We seek out the best grapes in the state to create wines which embody all this land has to offer. Please take a moment to learn and marvel at some of the vineyards from which Silvara wines are made.
The Kestrel View Estate Vineyard is home to some of the oldest vines in the state dating back to 1972. Located in North Central Washington, with 14.7 hours of sun per day, it averages two hours more sunlight than California's prime growing regions, allowing wine grapes to fully ripen. Warm temperatures throughout the day and cool nights allow the fruit's natural acids to remain high, creating richly flavored and well-balanced wines. Throughout the growing season, the plants are assessed on a block-by-block and sometimes vine-by-vine basis. Specific viticulture practices are utilized based upon the destination of the fruit and the desire of the purchaser. The care with which the grapes are grown and the knowledge of the people involved in that process are critical in the production of fine wines.
Evergreen vineyard is a part of the larger Milbrandt brand situated in the Wahluke slope. The Milbrandt family put down agricultural roots in Eastern Washington long before 1997, the year they planted their first grapevines in the area now designated as the Wahluke Slope AVA. Evergreen Vineyard is located 7 miles northwest of the George. With 452 acers of grapes, Evergreen specializes in Riesling, Chardonnay, Pinot Gris, Gewurztraminer, Muscat, Sauvignon Blanc, Pinot Noir, Viognier, Semillon, Chenin Blanc
Both experience and instinct told brothers Butch and Jerry Milbrandt the area would be one of the best in the state for wine grapes. Today the Milbrandt family farms 12 distinct estate vineyards in the Wahluke Slope AVA. The unique soils and dry, warm climate have indeed made Wahluke Slope one of the best places in the state for wine grapes.
Wallula Vineyard is a picturesque growing location nestled high above the mighty Columbia River south of Kennewick. The vineyard is planted on south-facing slopes which vary from 2% up to 30% grade and its perimeter totals 9 miles of varied terrain. Of this perimeter, the shore of the Columbia River provides nearly 3.5 miles of waterfront. From the river's edge at 320 feet above sea level, the property climbs a distance of nearly 3.5 miles to its peak elevation of 1367 feet. The lower elevations of the property provide ideal growing conditions for ultra-premium reds while conditions at the upper elevations allow for high quality whites to be grown. The river is of utmost importance as the water acts as a massive insulator where during the day heat accumulates quickly and at night it provides a cooling effect once the sun goes down.